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Lone Star Rib House Tuggerah

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Mosey on down to Lone Star Rib House to be treated to dose of good ol’ fashioned hospitality, where the smiles are as wide as the sky and the flavours are bigger than Texas.

After a “howdy yawl’ from our team, you can rest yourselves awhile with the menu and we’ll rustle up your refreshments.

We’ll crack the whip on some mighty fine vittles, from Big Ribs drowning in Texas butter (gravy) to the biggest ever Chili Dogs, topped with sauce of your choice. There’s fire breathing to hot as hell. Or you might wanna try our famous Ol’ Dave Burgers, topped with a slice of overland trout (bacon) or extra skunk eggs (onions).

Just make sure you don’t go belly up before desert, cause we’re fixin’ to give you a mighty fine time. Y’all come back now y’hear.

That’s what we’re all about at Lone Star Rib House, Texan Congeniality served up with a smile as wide as a mile.

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