Every Don Cebu Lechon starts from the meticulous selection of a Native Pig. On the day slaughtered then perfectly marinated, and stuffed with the tastiest spices and herbs. Basted with the freshest sauces, and delicately roasted to ultimate crisp.
Every Don Cebu Lechon starts from the meticulous selection of a Native Pig. On the day slaughtered then perfectly marinated, and stuffed with the tastiest spices and herbs. Basted with the freshest sauces, and delicately roasted to ultimate crisp.