D-Cafe Espressial

Believed to have started in Ethiopia as early as in the 10th century, coffee drinking has been favoured for hundreds of years in almost every corner of the world. Today, among the various brewing methods used, the Italian coffee is deemed the most popular with café selling caffe latte and cappuccino mushrooming everywhere.

Inspired by the love for Italian coffee and the idea of promoting “the finest taste of the latest trend”, D-Café is not only founded to promote its signature Durian coffee that combines the aroma of Italian coffee and the unique taste of Durian, but also fine desserts and pastries of the latest trend, include the acai bowls, macarons and eclairis for their epicures.

Be it a cup of hot Durianaccino or an ice-blended Durian Frappe, the synergy of the two unique aromas with the match of the energy boosting coffee and the protein rich durian will certainly make a cup of perfect drink for you. In addition, carried with us is the mission to share with you the knowledge of coffee, from as simple as the little difference between a cup of cappuccino and caffe latte to the different ways of brewing.

Therefore, come and try a cup of durian coffee while discovering our D-California Bowl (mixed fruit acai bowl), macarons and eclairis with our unique collection of gift boxes. Our first two outlets in the Klang valley will be in Jaya 33, Petaling Jaya and Sunway Giza, Kota Damansara.