Bacchus South Bank

Bacchus is an award winning restaurant offering Modern Australian cuisine.

Every element of Bacchus, from the design to the menu, has been created with indulgence in mind.

Our impressive menu is matched by a superb wine list and impeccable service.

In addition to the a la carte and degustation menus the Bacchus Restaurant offers Brisbane’s finest High Tea, served on William Edwards fine bone china. Pastries baked fresh in-house.

Bacchus is the perfect place to dine or unwind. A truly unique addition to the Brisbane dining and entertainment landscape.

To book your next BACCHUS experience phone +617 3364 0837 or email [email protected].